0
0
/

similar recipes

Curry Mee

Chinese, Malay
60m
8.8K

Rice Vermicelli Soup

Chinese, Malay
60m
3.2K

Ladna Flat Noodles

Chinese
60m
6.6K

Seafood Carbonara Spaghetti

Western
30m
38.2K

Tom Yum Spaghetti

Fusion, Western
40m
2.8K

similar recipes

Curry Mee

Chinese, Malay
60m
8.8K

Rice Vermicelli Soup

Chinese, Malay
60m
3.2K

Ladna Flat Noodles

Chinese
60m
6.6K

Seafood Carbonara Spaghetti

Western
30m
38.2K

Tom Yum Spaghetti

Fusion, Western
40m
2.8K

Singapore Style Fried Rice Vermicelli

30m

Ingredients

Instructions

1

Heat the cooking oil and sauté the shallot and garlic.

2

Add in chicken slices and prawn. Stir-fry until cooked.

3

In the pot, set aside the chicken and the prawn. Pour in egg and stir until cooked.

4

Season with AJI-SHIO® Flavoured Black Pepper, light soy sauce and salt. Stir well.

5

Add in rice vermicelli, vegetables and water. Mix well until the rice vermicelli is cooked.

6

Ready to serve.

Review

  1. Taste:Easy:
    Adawiyah
    ★★★★★
    04/09/2023
    5/5
    5/5

    Mudah dan mengenyangkan. Untuk lebih sedap, cara saya ialah dengan menambahkan sedikit susu cair atau paket kecil creamer.

  2. Taste:Easy:
    Vensmartcooking
    ★★★★☆
    02/09/2023
    4/5
    4/5

    Tasty and delicious.

  3. Taste:Easy:
    Law Pow Chin
    ★★★★★
    29/08/2023
    5/5
    5/5

    I love to eat the Singapore Style Fried Rice Vermicelli. The recipe is great, simple to understand and delicious. I cook the Fried Rice Vermicelli Malaysian Style as well. Let's try the recipe. Thumb Up !

    Image 1
  4. Taste:Easy:
    Ainydagreat
    ★★★★★
    26/08/2023
    5/5
    5/5

    So yummy

  5. nice recipe

  6. Must try this..it is simple and nice..if lazy find or cook dishes for white rice..

  7. Yummy

  8. Taste:Easy:
    syairasya90
    ★★★★★
    22/08/2023
    5/5
    5/5

    Dah cuba mmg sedap.....❤️

    Image 1
  9. Taste:Easy:
    zatiey
    ★★★★★
    21/08/2023
    5/5
    5/5

    Sedappnya..kesukaan anak

  10. Taste:Easy:
    hasmah ab karim
    ★★★★★
    20/08/2023
    5/5
    5/5

    This really reminds me of my grandma's version of her authentic Singapore Fried Rice Vermicelli. Its full of flavour but never too heavy . Perfecto! For my niece birthday party celebration this month. Will cook this for her.

×