Sangat sedap !
Crispy Spinach
30m
Ingredients
Ingredients: Sauce
Instructions
1
Mix rice flour, wheat flour, AJI-NO-MOTO®, salt and cold water. Mix until well combined.
2
Heat the cooking oil. Coat the spinach leaves with the batter. Fry until golden yellow.
3
To prepare the sauce, dissolve palm sugar with water in a pot.
4
Add in red chilli, ginger, AJI-NO-MOTO®, salt, vinegar and fish sauce. Simmer over low heat.
5
Add in cornstarch mixture and stir until thickened. Remove from heat.
6
Add in coriander leaf and mix well.
7
Ready to serve.
Review
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66 thoughts on “Crispy Spinach”
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Menu sedap. Rangup crunchy mkn waktu petang time Ujan2 ni
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Easy to make and delicious
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Rangup dan sedap
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Senang dan sihat. Wajib cubaa
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Da buat for my lunch. Mkn panas2 laju semua. Tq pak aji
Senang dan sihat. Wajib cubaa
Rangup dan sedap
Easy to make and delicious
Menu sedap. Rangup crunchy mkn waktu petang time Ujan2 ni
Sangat sedap !
Budak pun akan suka makan cubalah..memang sedap makan begitu je pun dah sedap 🤗
Super easy to make and a very delicious snack!
Easy
I love the recipe for Crispy Spinach. It is tasty, simple, nutrition and healthy. For the Vegetables Lovers, sure like the dish very much. Let's try the recipe today.