Menu paling sedap.. Aduhhh meleleh bebeng. Wajib try. Mkn semangkuk pun tak cukup kena masak byk
Crispy Fried Calamari Rings
30m
Ingredients
Instructions
Fried Calamari
1
Mix the evaporated milk, egg, salt and AJI-SHIO® Flavoured Pepper into a bowl.
2
Cut the calamari into 2 cm rings.
3
Put the calamari into the mix and let it marinate for 20 minutes.
4
Mix the corn flour and wheat flour into another bowl.
5
Heat the oil.
6
Dip the calamari into the flour mix.
7
Dip the calamari again into the marinating mixture.
8
Then dip the calamari into the bread crumbs.
9
Fry the coated calamari until it is crispy and golden brown.
10
Remove the calamari and dry off the excessive oil with a kitchen towel.
11
Serve it with the tartar sauce.
Tartar Sauce
1
Chop the gherkin pickle, capers and shallot finely.
2
Stir all the ingredients until mixed.
Review
×
×
74 thoughts on “Crispy Fried Calamari Rings”
-
-
Tak cukupppppp sedap sangat
-
Mcm kt kedai dah. Sedap❤️
-
sedap sangat..buat sendiri lagi puas hati. nnti nak cuba resepi ni.
-
Pakai resipi ni, memang superb
Leave a Reply
You must be logged in to post a comment.
×
Subscribe to our newsletter
Be the first to get exclusive offers and the latest news on our product directly in your inbox
Wajib cuba resepi ni memang sedap 👍🏻 makan sepinggan pun tak cukup 😋
i love it.. so yammy
Super easy to make and a very delicious snack
Perfectly coating and tasty.
Simple and nice
I love the Crispy Fried Calamari Rings recipe, it is super easy, tasty and nutrition. Tuck it when watch TV at home during weekend. Let's try the recipe.
👍👍👍 Sedap
Delicious. My whole family favourite. Crispy and crunchy, best!
Sedap!
yummy