Crispy Fried Calamari Rings

30m

Ingredients

Fried Calamari
Tartar Sauce

Instructions

Fried Calamari
1

Mix the evaporated milk, egg, salt and AJI-SHIO® Flavoured Pepper into a bowl.

2

Cut the calamari into 2 cm rings.

3

Put the calamari into the mix and let it marinate for 20 minutes.

4

Mix the corn flour and wheat flour into another bowl.

5

Heat the oil.

6

Dip the calamari into the flour mix.

7

Dip the calamari again into the marinating mixture.

8

Then dip the calamari into the bread crumbs.

9

Fry the coated calamari until it is crispy and golden brown.

10

Remove the calamari and dry off the excessive oil with a kitchen towel.

11

Serve it with the tartar sauce.

Tartar Sauce
1

Chop the gherkin pickle, capers and shallot finely.

2

Stir all the ingredients until mixed.

Review

  1. Taste:Easy:
    Ajwa Alias
    ★★★★★
    13/09/2023
    5/5
    5/5

    Teruja tgk saus tu🤤

  2. Taste:Easy:
    Shida Hashim
    ★★★★★
    13/09/2023
    5/5
    5/5

    wow sedapnya 🤩

  3. Taste:Easy:
    Suryani Zainon
    ★★★★★
    13/09/2023
    5/5
    5/5

    5/5

  4. Taste:Easy:
    Hash94
    ★★★★★
    11/09/2023
    5/5
    5/5

    besssttttt

  5. Taste:Easy:
    nurtieyq94
    ★★★★★
    10/09/2023
    5/5
    5/5

    Pakai resipi ni, memang superb

  6. sedap sangat..buat sendiri lagi puas hati. nnti nak cuba resepi ni.

  7. Taste:Easy:
    Intanjaaffar
    ★★★★★
    07/09/2023
    5/5
    5/5

    Mcm kt kedai dah. Sedap❤️

  8. Taste:Easy:
    Ashikin1991
    ★★★★★
    07/09/2023
    5/5
    5/5

    Tak cukupppppp sedap sangat

  9. Taste:Easy:
    Rusmiati Mase
    ★★★★★
    02/09/2023
    5/5
    5/5

    Menu paling sedap.. Aduhhh meleleh bebeng. Wajib try. Mkn semangkuk pun tak cukup kena masak byk

  10. Taste:Easy:
    Shira Halim
    ★★★★★
    01/09/2023
    5/5
    5/5

    So good !