Favourite en suami
Stingray Spicy Assam
60m
Ingredients
Ingredients A: Blended
Instructions
1
Heat the cooking oil, sauté ingredients (A) until the oil separates.
2
Pour in tamarind juice and water, mix well.
3
Add in ginger torch and laksa leaf.
4
Season with AJI-NO-MOTO®, salt and sugar.
5
Add in lady’s finger, eggplant and fish. Let it boil until the fish is fully cooked.
6
Ready to serve.
Review
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36 thoughts on “Stingray Spicy Assam”
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kegemaran bapa mertua dan suami ku pasti akan cuba
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Kegemaran saya ni🥴
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Suamii suka sgt asam pedas ni
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Asam pedas kegemaranku
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Asam pedas memang sedap dan menjadi pilihan keluarga..asam pedas ayam pun sedap sangat..
Nmpk menyelerakan
Bolehbtry dengan ikan tenggiri
Recomended.yummy
Resepi mudah untuk disediakan... Cuma saya tukarkan kepada ikan merah🥰🥰..sedap sgt
Stingray Spicy Assam with AJI-NO-MOTO®: A tantalizing blend of tender stingray in tangy Assam sauce, elevated by the savory umami goodness. A flavorful and irresistible seafood dish.