Allergie: Shellfish
Sandwich Sushi
30m
Ingredients
Instructions
1
Combined all ingredients for each filling in separate bowl. Mix well.
2
Trim bread crust and flatten the white bread with dough rolling pin.
3
Spread some filling on the bread.
4
Place salad leaf on the filling.
5
Add in carrot and cucumber.
6
Roll neatly and keep in fridge for 10 minutes.
7
Cut into 3 and ready to serve.
×
Review