Seafood Carbonara Spaghetti
30m
Ingredients
Instructions
1
Boil the water with salt. Add in spaghetti and let it boil for 15 minutes, drained.
2
Heat olive oil. Stir-fry the yellow onion, garlic and oregano.
3
Add in prawn and calamari, sauté it for a while. Pour in cooking cream and fresh milk. Let it simmer.
4
Add in parmesan cheese and mix well.
5
Add in cooked spaghetti. Season with AJI-SHIO® Flavoured Black Pepper and salt. Mix well.
6
Add in the yolks and mix well.
7
Sprinkle the parsley and ready to serve.
Review
No comments found.
×
×
Subscribe to our newsletter
Be the first to get exclusive offers and the latest news on our product directly in your inbox
sedap
Ingredients are easy to get and easy to cook. Nice.
Spaghetti seafood enak dimakan semasa dinner/picnic.. Mudah disediakan.
Done …very easy..thanks for the recipe…can do on weeknights too..happy tummy for family..Will upload pictures soon.
Yummy