Look delicious..like it 😋
Lala Clam Soup
30m
Ingredients
Ingredients: Garnishing
Instructions
1
Heat oil and sauté garlic, yellow onion, ginger and lemongrass until fragrant.
2
Add water and TUMIX® Anchovy Stock and boil over medium heat.
3
Add in the bird’s eye red chilli, red chilli and lala clams.
4
Bring to boil for a while then add salt and AJI-SHIO® Flavoured Pepper to taste.
5
Sprinkle the coriander leaves and spring onion.
6
Serve while it is hot.
Review
×
×
Subscribe to our newsletter
Be the first to get exclusive offers and the latest news on our product directly in your inbox
Senang
Sedap dan mudah disediakan.
Wau sedap
Mudah laaa ikut resipi ni. Sedap sangat. Anak anak pon suka sebab sup.
Ni bru nk try.. Tq
Terbaik sedap
rasepi yang mudah tp nampak menyelerakan
Must try
i like lala
Tak pernah makan lala clam soup ni... selalu masak lemak,chili ajer....nanti boleh tiru resepi ni