Fried Vegetarian Bee Hoon (Rice Vermicelli)

30m

Ingredients

Ingredients A:

Instructions

1

Heat the cooking oil in a pan, when hot, add in the shredded ginger to fry till fragrant.

2

Pour in the water and ingredients A and simmer for 2 to 3 minutes.

3

Put in the bee hoon, black fungus, carrots, cabbage, mustard leaf, sweet dried bean curd, enoki mushroom, shiitake mushroom and the tofu.

4

Stir-fry and mix well.

5

Cover and cook for 5 minutes.

6

Splash the sesame oil and stir-fry. To enhance taste, you may sprinkle some fried shallot before serving. You may also enjoy it along with Seri-Aji® Kampung Chili Sauce.

Review

  1. Mee goreng kegemaran saya letak sri aji lagi bertambah sedap

  2. Taste:Easy:
    Eiramira
    ★★★★★
    16/08/2023
    5/5
    5/5

    Look delicious 😋

  3. Taste:Easy:
    ChuiEr
    ★★★★★
    16/08/2023
    5/5
    5/5

    Nice 👍

  4. Taste:Easy:
    k.yah
    ★★★★★
    12/08/2023
    5/5
    5/5

    Is so nice and delicious .... Love it 🤍

  5. Taste:Easy:
    Azwan Nurdin
    ★★★★★
    10/08/2023
    5/5
    5/5

    Sedap.tq share resepi

  6. Taste:Easy:
    Dmaryamnuzula@gmail.com
    ★★★★★
    10/08/2023
    5/5
    5/5

    Yummy

  7. Taste:Easy:
    syikalizu@gmail.com
    ★★★★★
    11/07/2023
    4/5
    5/5

    dah cuba. sedap dan senang

  8. Taste:Easy:
    Sammy
    ★★★★★
    27/06/2023
    5/5
    5/5

    Next round try this

  9. Taste:Easy:
    ainfetty
    ★★★★★
    17/06/2023
    5/5
    5/5

    Nice, taste really good