Occasion: Picnic
Singapore Style Fried Rice Vermicelli
30m
Ingredients
Instructions
1
Heat the cooking oil and sauté the shallot and garlic.
2
Add in chicken slices and prawn. Stir-fry until cooked.
3
In the pot, set aside the chicken and the prawn. Pour in egg and stir until cooked.
4
Season with AJI-SHIO® Flavoured Black Pepper, light soy sauce and salt. Stir well.
5
Add in rice vermicelli, vegetables and water. Mix well until the rice vermicelli is cooked.
6
Ready to serve.
Review
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sedap, highly recommended
Terbaik lah resepi nii
Tried today....so good..thank you for the recipe ..
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Senang mudah dan cepat. Paling utama sedap sungguh. Sy suka menu yg mcm ni