Stir-Fry Mushroom With Sesame

30m

Ingredients

Instructions

1

Heat the cooking oil, sauté ginger and garlic.

2

Add in Holland onion and stir-fry for a while.

3

Add in Shimeji mushroom and stir-fry until fragrant and soft. Avoid overcooking the Shimeji mushrooms because it will eliminate the sweetness and become overly soft.

4

Pour in the oyster sauce and sesame oil.

5

Add in the sugar and AJI-SHIO® Flavoured Pepper.

6

Remove from heat, garnish with spring onion and sesame seed.

Review

  1. Taste:Easy:
    Ejie
    ★★★★★
    14/11/2023
    5/5
    5/5

    Sedap

  2. Taste:Easy:
    Nur Azreen
    ★★★★★
    03/11/2023
    5/5
    5/5

    Boleh cuba

  3. Taste:Easy:
    FieyTiaRa
    ★★★★★
    25/10/2023
    5/5
    5/5

    Delicious

  4. Taste:Easy:
    Mohd Shahudin …
    ★★★★★
    15/10/2023
    5/5
    5/5

    Sedap

  5. Taste:Easy:
    M.Adam Mikail
    ★★★★★
    08/10/2023
    5/5
    5/5

    Done try this recipe but i skipped the sesame seed part but still delicious

  6. Taste:Easy:
    Shira Halim
    ★★★★★
    19/09/2023
    5/5
    5/5

    Favourite!

  7. Taste:Easy:
    Shida Hashim
    ★★★★★
    16/09/2023
    5/5
    5/5

    nampak sedap.saya pasti akan cuba

  8. Taste:Easy:
    nurtieyq94
    ★★★★★
    14/09/2023
    5/5
    5/5

    Must try

  9. Taste:Easy:
    Law Pow Chin
    ★★★★★
    29/08/2023
    5/5
    5/5

    I love the recipe for Stir-Fry Mushroom with Sesame. The recipe is healthy, nutrition and good smell sesame. Let's try the recipe today.

  10. Taste:Easy:
    chui Er
    ★★★★★
    25/08/2023
    5/5
    5/5

    Delicious.. yummy