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Stir-Fry Mushroom With Sesame

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Ingredients

Instructions

1

Heat the cooking oil, sauté ginger and garlic.

2

Add in Holland onion and stir-fry for a while.

3

Add in Shimeji mushroom and stir-fry until fragrant and soft. Avoid overcooking the Shimeji mushrooms because it will eliminate the sweetness and become overly soft.

4

Pour in the oyster sauce and sesame oil.

5

Add in the sugar and AJI-SHIO® Flavoured Pepper.

6

Remove from heat, garnish with spring onion and sesame seed.

Review

  1. Taste:Easy:
    Chui
    ★★★★★
    23/08/2023
    5/5
    5/5

    delicious... yummy...

  2. Yummy

  3. Taste:Easy:
    ChuiEr
    ★★★★★
    23/08/2023
    5/5
    5/5

    delicious

  4. Taste:Easy:
    Dmaryamnuzula@gmail.com
    ★★★★★
    10/08/2023
    5/5
    5/5

    Easy dish and yummy

  5. Taste:Easy:
    Azwan Nurdin
    ★★★★★
    10/08/2023
    5/5
    5/5

    Boleh cuba nanti

  6. Taste:Easy:
    syikalizu@gmail.com
    ★★★★☆
    11/07/2023
    4/5
    4/5

    nak try ni nanti

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