i love the curry mee so yammy …Tq for sharing this delicious recipe..
Curry Mee
60m
Ingredients
Instructions
1
Heat up oil, sauté ingredient (A) together with curry paste until soft.
2
Put in chicken meat and stir fry until half cooked.
3
Put in tamarind juice and mix well. Add in coconut milk and let it boil for a while.
4
Season with TUMIX® Anchovy Stock, salt and sugar. Lastly, put in the bean curds. Stir well and remove from heat.
5
Place some yellow noodle in a bowl, pour in sauce and garnish with sides. Ready to serve.
Review
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67 thoughts on “Curry Mee”
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my kids love this menu
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Mee kari ni fav mak saya dia slalu buat lepastu letak bahan tambahan iaitu kerang
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Milky taste and full of curry flavour.
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Menu kesukaan suami saya. Sedap dan bertambah-tambah makan.
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Wow, impressed
Suka sangat Mee Kari. Thank you for this recipe. Mudah juga nak sediakan. Favourite saya. Saya suka ada letak stok TUMIX IKAN Bilis. Memang sedap lah ada rasa patio ikan Bilis. Baru Kuah kaw Kaw Sedap. Saya suka Mee Kari style ni.. Memang Membuka Selera. 😋😋😋😋. Bahan pun mudah jer. Thank you so much for this lovely resipi.
Menu kesukaan suami saya. Sedap dan bertambah-tambah makan.
Milky taste and full of curry flavour.
Mee kari ni fav mak saya dia slalu buat lepastu letak bahan tambahan iaitu kerang
my kids love this menu
i love the curry mee so yammy ...Tq for sharing this delicious recipe..
I love to eat Curry Mee, it is a traditional food in Malaysia especially can see the Mamak store selling the dish. I love the recipe, it is simple, delicious and easy to cook. I look the Curry Mee using the good quality Ajinomoto product. Let's try!
Nice😉
Sedap