Da buat for my lunch. Mkn panas2 laju semua. Tq pak aji
Crispy Spinach
30m
Ingredients
Ingredients: Sauce
Instructions
1
Mix rice flour, wheat flour, AJI-NO-MOTO®, salt and cold water. Mix until well combined.
2
Heat the cooking oil. Coat the spinach leaves with the batter. Fry until golden yellow.
3
To prepare the sauce, dissolve palm sugar with water in a pot.
4
Add in red chilli, ginger, AJI-NO-MOTO®, salt, vinegar and fish sauce. Simmer over low heat.
5
Add in cornstarch mixture and stir until thickened. Remove from heat.
6
Add in coriander leaf and mix well.
7
Ready to serve.
Review
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Easy
I love the recipe for Crispy Spinach. It is tasty, simple, nutrition and healthy. For the Vegetables Lovers, sure like the dish very much. Let's try the recipe today.
Sedap
yummy
Sedap!
Mudah di sediakn. Kurang berminyak dengan guna airflyer je😊. Makanan sihat.
Sedap sangat..layan makan ni saja..
simple nice
yummy
yummy