Potato Salad

30m

Ingredients

Ingredients A: Salad dressing

Instructions

1

Boil the potatoes for 12-15 minutes, let it cool and cut into cubes.

2

Heat the cooking oil, pan-fry the chicken ham slices until golden and chop them. Set aside.

3

Combine all ingredients (A) together with AJI-SHIO® Flavoured Black Pepper. Mix well.

4

Mix all the ingredients in a bowl, toss well.

5

Ready to serve.

Review

  1. Taste:Easy:
    Shida Hashim
    ★★★★★
    13/09/2023
    5/5
    5/5

    wow sangat menarik boleh cuba utk menu diet

  2. Taste:Easy:
    Akmar Haji Othman
    ★★★★★
    12/09/2023
    5/5
    5/5

    Love this!

  3. Taste:Easy:
    Hash94
    ★★★★★
    11/09/2023
    5/5
    5/5

    sngt sedap

  4. Taste:Easy:
    erraewwa
    ★★★★★
    09/09/2023
    5/5
    5/5

    Woww. Menarik. Boleh cuba lepas ni. Suka suka

  5. Taste:Easy:
    Ashikin1991
    ★★★★★
    08/09/2023
    5/5
    5/5

    Boleh diettt yeayyyyyyyy

  6. Taste:Easy:
    Ajwa Alias
    ★★★★★
    04/09/2023
    5/5
    5/5

    Menu diet baru

  7. Taste:Easy:
    Intanjaaffar
    ★★★★★
    03/09/2023
    5/5
    5/5

    Another easy yet scrumptious meal

  8. Taste:Easy:
    Rusmiati Mase
    ★★★★★
    02/09/2023
    5/5
    5/5

    Lama dh cari resepi ni.. TQ resepi yg sgt mudah tp sedap

  9. Taste:Easy:
    Shira Halim
    ★★★★★
    01/09/2023
    5/5
    5/5

    Wow mudahnya ! Best sangat !

  10. Taste:Easy:
    j_lim
    ★★★★★
    29/08/2023
    5/5
    5/5

    Easy, simple and scrumptious