Pak Choy with Anchovy

30m

Ingredients

Ingredients A:
Ingredients B: Sauce

Instructions

1

Boil water, season with Rasa Sifu™.

2

Blanch pak choy until the leaf turns to dark green. Drain and arrange the pak choy on a plate.

3

Heat the cooking oil, fry the anchovy until crispy. Set aside.

4

With the same cooking oil, fry garlic, red chili and ginger until fragrant.

5

Add in water and season with Rasa Sifu™ All-in-one Seasoning let it boil.

6

Add in corn flour mixture and stir until thickened.

7

Pour the sauce over pak choy.

8

Sprinkle the fried anchovy and ready to serve.

Review

  1. Taste:Easy:
    Nur Azreen
    ★★★★★
    03/11/2023
    5/5
    5/5

    Sedap

  2. Taste:Easy:
    afeeqah
    ★★★★★
    01/11/2023
    5/5
    5/5

    Sedap

  3. Taste:Easy:
    Am
    ★★★★★
    27/10/2023
    5/5
    5/5

    Nyaman

  4. Taste:Easy:
    MrSabree90
    ★★★★★
    25/10/2023
    5/5
    5/5

    Sedap

  5. Taste:Easy:
    FieyTiaRa
    ★★★★★
    25/10/2023
    5/5
    5/5

    Delicious

  6. Taste:Easy:
    yinfung
    ★★★★★
    17/10/2023
    5/5
    5/5

    another simple & easy vege dish ,memang senang dan sedap

  7. Taste:Easy:
    Hafizshahadan
    ★★★★★
    05/10/2023
    5/5
    5/5

    Sedap dan mudah disediakan.

  8. Taste:Easy:
    Azmilah
    ★★★★★
    04/10/2023
    5/5
    5/5

    Resepi kegemaran anak-anak.mudah disediakan.

  9. Taste:Easy:
    MakEsah
    ★★★★★
    02/10/2023
    5/5
    5/5

    Memang favourite kalau masak sayur pak choy ni.licin.tq ajinomoto

  10. Taste:Easy:
    ciknaa
    ★★★★★
    27/09/2023
    5/5
    5/5

    Suami i sllu buat nii