One Pot Sardine Rice

30m

Ingredients

Instructions

Fish
1

Season sardine fish with 1 tbsp of SERI-AJI® Kampung Fried Rice Seasoning.

2

Heat the cooking oil, fry the fish and set aside.

3

Sauté the garlic and red chilli.

4

Add in water, rice and season with remaining SERI-AJI® Kampung Fried Rice Seasoning.

5

Add rice grain into the rice cooker, arrange the sardine and let the rice cook.

6

Add pak choy and close the lid for 10 minutes.

7

Sprinkle spring onion and ready to serve.

Review

  1. Taste:Easy:
    MrSabree90
    ★★★★★
    25/10/2023
    5/5
    5/5

    Sedap

  2. Taste:Easy:
    Mohd Shahudin …
    ★★★★★
    15/10/2023
    5/5
    5/5

    Sedap

  3. Taste:Easy:
    FieyTiaRa
    ★★★★★
    13/10/2023
    5/5
    5/5

    Delicious

  4. Taste:Easy:
    syafizaahmad131191@gmail.com
    ★★★★★
    10/10/2023
    5/5
    5/5

    So simple

  5. Taste:Easy:
    M.Adam Mikail
    ★★★★★
    08/10/2023
    5/5
    5/5

    Easy and delicious

  6. Taste:Easy:
    Ena Yana
    ★★★★★
    06/10/2023
    5/5
    5/5

    Wah nasi goreng 😍

  7. Taste:Easy:
    NurNasihah
    ★★★★★
    05/10/2023
    5/5
    5/5

    Sedap jugak bila cuba.. xpernah buat sblm nie

  8. Taste:Easy:
    Aming80
    ★★★★★
    05/10/2023
    5/5
    5/5

    Sedap dan mudah disediakan 😋

  9. Taste:
    adrina arazmi
    ★★★★★
    04/10/2023
    5/5

    Sardin tak habis boleh cuba buat nasi goreng.

  10. Taste:Easy:
    ciknaa
    ★★★★★
    27/09/2023
    5/5
    5/5

    Wow nmpk sdap, sy biase buat merah, ni putih kne try