Mushroom Soup
45m
Ingredients
Instructions
1
Melt the butter. Fry the yellow onion, garlic and mushroom until soft.
2
Add in wheat flour and mix until even.
3
Add in 1 cup of water. Blend the mixture until it turns into a fine paste.
4
Pour into the pot, pour in remaining water.
5
Season with AJI-SHIO® Flavoured Black Pepper and TUMIX® Chicken Stock.
6
Simmer until the soup thickens.
7
Pour in cooking cream. Stir well.
8
Ready to serve.
Review
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delicious.. yummy..My son love it
Ank2 suka mushroom soup
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