Chicken Masak Merah

30m

Ingredients

Ingredient A:

Instructions

1

Marinate chicken with Seri-Aji® Multipurpose Seasoning.

2

Fry until crispy and set aside.

3

Mix Seri-Aji® Masak Merah Seasoning with water until well combined.

4

Heat ½ cup of frying oil, fry onion until softened.

5

Add in Seri-Aji® Masak Merah Seasoning mixture, boil until thicken.

6

Add in fried chicken and yellow onion. Mix until chicken is coated with the sauce.

7

Garnish with coriander leaves.

8

Ready to serve.

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