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Ingredients

Instructions

1

Heat oil in a wok, stir-fry prawn and fish cake until almost cooked.

2

Add in curry leaf, shallot, french bean and red chilli. Stir-fry until slightly wilted and fragrant.

3

Add rice and Seri-Aji® Nasi Goreng Kari 26g. Stir-fry until well-mixed.

4

Ready to serve.

Review

  1. Taste:Easy:
    Noor Hashida
    ★★★★★
    28/10/2023
    5/5
    5/5

    sedap

  2. Taste:Easy:
    Afiq Igleasias
    ★★★★★
    27/10/2023
    5/5
    5/5

    Delicious

  3. Taste:Easy:
    jujut95
    ★★★★★
    26/10/2023
    5/5
    5/5

    Simple

  4. Taste:Easy:
    MrSabree90
    ★★★★★
    25/10/2023
    5/5
    5/5

    Sedap

  5. Taste:Easy:
    FieyTiaRa
    ★★★★★
    15/10/2023
    5/5
    5/5

    Delicious 🤤

  6. Taste:
    adrina arazmi
    ★★★★★
    04/10/2023
    5/5

    Resipi baru untuk dicuba

    Image 1
  7. Taste:Easy:
    Ily yana
    ★★★★★
    25/09/2023
    5/5
    5/5

    Jomm try bestt sgt aroma daun kari

  8. Sedap dan rasa yang unik.anda patut mencubanya.

  9. Taste:Easy:
    RosMia
    ★★★★★
    18/09/2023
    5/5
    5/5

    Sedap rupanya.. Lain dr yg lain

    Image 1
  10. Taste:Easy:
    Shida Hashim
    ★★★★★
    15/09/2023
    5/5
    5/5

    ok boleh cuba

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