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Crispy Fried Mushroom

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Ingredients

Instructions

1

Combine the egg, AJI-SHIO® Flavoured Pepper and rice flour, mix well.

2

Tear the mushroom into bite-sized pieces.

3

Add in the egg batter and mix well.

4

Sprinkle potato flour over the mushroom and mix well.

5

Heat the cooking oil and fry until golden.

6

Sprinkle AJI-SHIO® Flavoured Pepper and ready to serve.

Review

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