sedap. kegemaran seisi keluarga
Crispy Fried Mushroom
30m
Ingredients
Instructions
1
Combine the egg, AJI-SHIO® Flavoured Pepper and rice flour, mix well.
2
Tear the mushroom into bite-sized pieces.
3
Add in the egg batter and mix well.
4
Sprinkle potato flour over the mushroom and mix well.
5
Heat the cooking oil and fry until golden.
6
Sprinkle AJI-SHIO® Flavoured Pepper and ready to serve.
Review
×
×
54 thoughts on “Crispy Fried Mushroom”
-
-
Tersangat la sedap ..
-
Sedap sgt… kegemaran keluarga…makan tepi pantai sambil berkelah…🥰🥰 bahan2 mudah nk cari…
-
yummy
-
I love the Crispy Fried Mushroom. The recipe is so easy with ingredients mushroom, flour, oil and seasoning with good quality Aji-Sho Pepper. I cook the Crispy Fried Mushroom Enoki as well. Let’s try the recipe today, remember to seasoning with Aji-Sho Pepper and Ajinomoto product.
Leave a Reply
You must be logged in to post a comment.
×
Subscribe to our newsletter
Be the first to get exclusive offers and the latest news on our product directly in your inbox
Sedap.Penyediaan yang mudah.
Makan panas2 memang rangup tambahan pula dicicah dengan sos,
Cicah sos ragup2 sedap
Sedap mkn mushroom cmnie
Kene bt ni, sedap nmpk
Kegemaran anak-anak..sedap sgt.mudah di masak.
Sedap rangup kudapan petang
Resepi ni lah orang buat ikan celup tepung tu..rangup..
kegemaran ku terima kasih utk resepinya
fav❤️