Yummy
Crispy Fried Mushroom
30m
Ingredients
Instructions
1
Combine the egg, AJI-SHIO® Flavoured Pepper and rice flour, mix well.
2
Tear the mushroom into bite-sized pieces.
3
Add in the egg batter and mix well.
4
Sprinkle potato flour over the mushroom and mix well.
5
Heat the cooking oil and fry until golden.
6
Sprinkle AJI-SHIO® Flavoured Pepper and ready to serve.
Review
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54 thoughts on “Crispy Fried Mushroom”
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Nice
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Super easy to make and a very delicious snack!
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Delicious!
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Delicious!
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Favourite anak2 dgn mak ayah skli..mmg sedap
Crispy n tasty
Sedap
Mmg fav ni slalu buat utk makan begitu saja ataupon dgn nasi
Delicious!
Delicious!
Super easy to make and a very delicious snack!
Nice
Yummy
I love the Crispy Fried Mushroom. The recipe is so easy with ingredients mushroom, flour, oil and seasoning with good quality Aji-Sho Pepper. I cook the Crispy Fried Mushroom Enoki as well. Let's try the recipe today, remember to seasoning with Aji-Sho Pepper and Ajinomoto product.