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Ingredients

Ingredients A
Ingredients B: Toppings

Instructions

1

Boil water with salt. Add in eggs and boil it for 10 minutes. Remove the egg shell and chop the egg.

2

Assemble chopped egg in a bowl. Add in spring onion and mayonnaise.

3

Season with AJI-SHIO® Flavoured Black Pepper. Mix well.

4

Spread slices of bread with butter. Heat a pan, toast the bread until crispy.

5

Arrange a slice of romaine lettuce on toasted bread.

6

Spoon egg filling on the lettuce. Next, add tomato slices. Cover with another slice of toasted bread.

7

Ready to serve.

Review

  1. Taste:Easy:
    Ezzati12
    ★★★★★
    14/08/2023
    5/5
    5/5

    My kids favourite...they loved it

  2. Taste:Easy:
    ziera
    ★★★★★
    13/08/2023
    5/5
    5/5

    Sarapan yang sedap dan mudah..roti x bakar pun dah sedap..letak serbuk lada hitam bertambah mengancam..

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