Coconut Rice

60m

Ingredients

Coconut Rice and Condiments
Sambal Tumis for Nasi Lemak
Sambal Tumis for Nasi Lemak | Ingredient A: Blended finely (sambal)

Instructions

Coconut Rice and Condiments
1

Put in rice grain, water, salt, coconut milk, pandan leaves and AJI-NO-MOTO® into a rice cooker and let it cook.

Sambal Tumis for Nasi Lemak
1

Heat a pan and sauté ingredients (A) until oil rises to the top.

2

Pour in tamarind paste and hot water mixture, stir well.

3

Add in AJI-NO-MOTO®, sugar and salt.

4

Simmer for 15 minutes.

5

Add in sliced shallots and cook until they soften.

6

Serve cooked rice together with sambal, hardboiled egg, cucumber, peanut and anchovy.

Review

  1. nasi lemak, highly recommended

  2. Taste:Easy:
    nataliechan
    ★★★★★
    10/07/2024
    5/5
    5/5

    all time favourite malaysian recipe!

  3. Taste:Easy:
    fonfong
    ★★★★★
    24/05/2024
    5/5
    5/5

    My all time favourite dish. Taste good, feel good.

  4. Taste:Easy:
    SITI AISYAH BINTI AZHAR
    ★★★★★
    30/04/2024
    5/5
    5/5

    A must try recipe in Malaysia. Very easy peasy. The sambal was really tasty & perfect.

  5. Taste:Easy:
    ahsha82
    ★★★★★
    25/04/2024
    5/5
    5/5

    All Malaysian favourite recipe 😋😍.

  6. Taste:Easy:
    Joyceee 55
    ★★★★★
    24/04/2024
    5/5
    5/5

    Simple a few steps to produce a good Malaysian taste!!!

  7. Taste:Easy:
    Melissa Tan
    ★★★★★
    26/03/2024
    5/5
    5/5

    Full of flavor. A definite try!

  8. Taste:Easy:
    Boon Meng Lim
    ★★★★★
    26/03/2024
    5/5
    5/5

    Taste very good. Texture and everything

  9. Taste:Easy:
    Syas_za
    ★★★★★
    21/03/2024
    5/5
    5/5

    Sangat mudah buat ! Masak untuk iftar😍

  10. Taste:Easy:
    fazrinba@gmail.com
    ★★★★★
    19/03/2024
    5/5
    5/5

    Nasi lemak buatan desa, Biji selasih dibuat bandung, Sambal tumisnya secukup rasa, Menambat selera tidak terbendung, Nasi lemak semestinya bertambah2 sedap dengan adanya "pak aji".