Boil water. Blanch the whole chicken until the skin turns white. Remove from boiling water.
In a bowl, mix shallot, garlic,ginger,oyster sauce and sweet soy sauce with TUMIX® Chicken Stock. Rub the marinating ingredients on the chicken. Marinate for 2 hours.
Heat the cooking oil, deep-fry the chicken over medium heat.
Soak the rice for 20 minutes and strain for another 20 minutes.
Melt the butter on a pan, fry the blended ingredients with dry ingredients until fragrant.
Add in soaked rice with pandan leaves. Mix well and transfer to rice cooker.
Pour in chicken broth and TUMIX® Chicken Stock and mix well. Turn on the rice cooker.
Heat the oil in a pan, stir-fry the garlic until fragrant.
Pour in the chicken broth, soy sauce and oyster sauce. Let it boil.
Blend red chilli, garlic and ginger. Pour the blended ingredients into the pan together with chilli sauce, tomato sauce and vinegar. Let it boil.
Season with salt and sugar.
Bring the chicken broth to a boil. Add in soup spices.
Season with TUMIX® Chicken Stock.
Add in Chinese parsley and ready to serve.
Chicken rice is a classic dish that never disappoints! The succulent and flavorful chicken, paired with fragrant rice cooked in chicken broth, creates a harmonious combination. Whether you prefer the tender white meat or the juicy dark meat, chicken rice is a crowd-pleaser. It’s a must-try dish that will satisfy your taste buds! 🍚🍗
saya suka!
Seriusly….yummy..will repeat
Yummylicious 😋
Tumix chicken stock letak dalam sup ayam..memang power lahh.
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Sedap ! Fav sy ni !
My kids favorite dish, tasty and yummy
Yg ni pun favorite anak anak
Resepi yg mudah. Bole buat untuk jamuan bersama rakan-rakan😁
I love to eat the Chicken Rice, the recipe is super easy, healthy and delicious. By adding the Tumix Chicken stock made the dish super tasty. I cook the Chicken Rice today as well. Let's try at home the perfect recipe.
Delicious.. yummy
Tumix chicken stock letak dalam sup ayam..memang power lahh.
Yummylicious 😋
Seriusly....yummy..will repeat
saya suka!