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Ingredients

Instructions

1

Heat the oven at 180°C.

2

Prepare 3 puff pastries to 8 × 6 inch rectangles.

3

Beat the egg and brush on puff pastry.

4

Sprinkle AJI-SHIO® Flavoured Pepper on all sheets.

5

Beat the butter with garlic. Spread on first sheet.

6

Sprinkle seaweed on second sheet.

7

Sprinkle parmesan cheese on all puff pastry sheet.

8

Cut the sheets into long strips.

9

Twist each strip and arrange on oven tray line with baking paper.

10

Bake for 20 minutes and serve.

Review

  1. Taste:Easy:
    wina1984
    ★★★★★
    28/10/2023
    5/5
    5/5

    kesukaan budak2 ni...sedap

  2. Taste:Easy:
    Hilmi94
    ★★★★★
    27/10/2023
    5/5
    5/5

    Yummy

  3. Taste:Easy:
    Afiq Igleasias
    ★★★★★
    27/10/2023
    5/5
    5/5

    Delicious

  4. Taste:Easy:
    Noor Hashida
    ★★★★★
    27/10/2023
    5/5
    5/5

    anak pasti suka

  5. Taste:Easy:
    Marikan
    ★★★★★
    27/10/2023
    5/5
    5/5

    Sedap

  6. Taste:Easy:
    MrSabree90
    ★★★★★
    25/10/2023
    5/5
    5/5

    Sedap

  7. Taste:Easy:
    jujut95
    ★★★★★
    25/10/2023
    5/5
    5/5

    5/5 5/5 Sedap

  8. Taste:Easy:
    FieyTiaRa
    ★★★★★
    24/10/2023
    5/5
    5/5

    Delicious

  9. Taste:Easy:
    Liyenyap
    ★★★☆☆
    21/10/2023
    3/5
    3/5

    Cheese is my favorite!

  10. Taste:Easy:
    Sufiah Said
    ★★★★★
    14/10/2023
    5/5
    5/5

    Sedap..

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