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Occasion: Picnic

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similar recipes

Stir-Fried Vegetables with Beef

Chinese, Malay
30m
2.7K

Egg Toast Cheese Sandwich

Western
10m
4.6K

Spices Fried Chicken

Malay, Western
60m
3.4K

Chicken Chop

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60m
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Western
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Beef Burger

60m

Ingredients

Ingredients A
Ingredients B
Ingredients C

Instructions

1

Put all the ingredients (A) and into a bowl, mix evenly and marinate for a while.

2

Shape it into an appropriate sized patty.

3

Dip the patties with tapioca starch before frying.

4

Heat the frying pan and fry patties until cooked through. Keep aside.

5

Spread butter on burger buns, put on the pan until the bottom is slightly brown.

6

Prepare the buns, ingredients (B) and patties, sprinkle some AJI-SHIO® Flavoured Black Pepper on the patties, cover with a piece of bun. Serve.

Review

  1. Sudah mencuba resepi burger ni. Sedap sangat. Suka letak sayur banyak

  2. Sedap

  3. Sedap

  4. Sedap

  5. Sedap dari beli dekat kedai. Boleh ejas sendiri bawang dan other seasoning. Lebih juicy dagingnya

    Image 1

  6. Sedapnyaaa

    Image 1

  7. Sedap

  8. sedappppppp

    Image 1

  9. Enak

  10. Sedap

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