Mudah dan mengenyangkan.
Beef Burger
60m
Ingredients
Instructions
1
Put all the ingredients (A) and into a bowl, mix evenly and marinate for a while.
2
Shape it into an appropriate sized patty.
3
Dip the patties with tapioca starch before frying.
4
Heat the frying pan and fry patties until cooked through. Keep aside.
5
Spread butter on burger buns, put on the pan until the bottom is slightly brown.
6
Prepare the buns, ingredients (B) and patties, sprinkle some AJI-SHIO® Flavoured Black Pepper on the patties, cover with a piece of bun. Serve.
Review
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I like..tq for sharing recepi
Tried this recipe and added my own ingredients and taste good! Can now make my own burger at home.
Tq for sharing recipe
i love everything about the recipe🤩🤩 and i can also add other things i want in the burger!!
it taste soo yummy!!
nampakk sedappp
Lookks Yummmy 😍
I want to learn how to cook this!