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Cuisine: Korean

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Cabbage Pancake

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Ingredients

Ingredients A: Dipping sauce

Instructions

1

Mix wheat flour and water.

2

Then add in cabbage, carrot and spring onion.

3

Season with Rasa Sifu™ All-In-One Seasoning, mix well.

4

Heat the cooking oil, scoop batter in the pan and spread it into a thin layer.

5

Cook until the bottom side is crispy and brown. Then turn the pancake over. Cook until it is crispy and brown.

6

Serve with dipping sauce.

Review

  1. Resipi mudah. Senang disediakan. Enak dimakan siang hari dan malam hari.

    Image 1

  2. Buat menu ni semua orang akan makan sayur kobis. Sedap dan mengenyangkan.

  3. 🥞 Surprisingly delightful cabbage wrapped in a crispy, golden pancake, a veggie-packed treat for any meal, will try it with kimchi

  4. Minimal effort, maximum flavour!

    Image 1

  5. Kobis pancake sangat lazat dan mudah disediakan

  6. Pancake kobis amat menyelerakan!

  7. easy to cook and so healthy and delicious

  8. sedap

  9. Sedap

  10. Sedap

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