Cuisine: Chinese
Golden Curry Seafood Fried Rice
25m
Ingredients
Instructions
1
Heat the cooking oil, stir-fry dried scallop until fragrant and crispy. Keep aside half portion of the fried dried scallop.
2
Add in curry leaf, spring onion and continue to stir-fry until fragrant.
3
Add in crab filament stick, squid, shrimp and pineapple. Continue to stir fry until cooked.
4
Add white rice and sprinkle Seri-Aji® Curry Fried Rice Seasoning 26g. Stir-fry until mixed-well.
5
Top with fried dried scallop and serve hot.
Review
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Mudah disediakan dan sangat sedap.
Enak dan lazat..anak2 jd suka mkn gn rasa curry
Sedap