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Cuisine: Chinese

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Rojak Mee

30m

Ingredients

Ingredients: Condiments

Instructions

1

Blend onion, garlic, dried chilli and dried shrimp with cooking oil.

2

Pour in a pot, fry until oil separates.

3

Add in peanut, mix until dry.

4

Pour in tamarind paste mixture and stir well.

5

Add in blended potatoes.

6

Season with TUMIX® Chicken Stock and palm sugar.

7

Stir until thickened.

8

Place some noodles in a bowl, add the condiments and pour the gravy over. Ready to serve.

Review

  1. Taste very good!! rojak mee is the best. Simple, tasty and so easy :)

  2. Kuah kacang yg ni memang padu. Memang terbaik. Bukan sekadar utk rojak jer tapi makan ngan cucur udang pun best. Saya masak rojak simple jer ... tanpa mee. Dah jadi gado-gado ... hehehehheeh

  3. Sedap

  4. Woww nmpk sedap

  5. Enak

  6. Wahhh TQ share resepi rojak mee ni mmg sedap

  7. looks good, will try it out

  8. Sedap

  9. Wah rojak mee ni kegemaran ku...boleh cuba buat sendiri lepas ni..tq share recipe

  10. wow sedapnya,biasa makan kat kedai je lepas ni boleh buat sendiri

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