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Cooking theme: Local Cuisine

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Seri-Aji® Prawn Fritter

20m

Ingredients

Ingredients: Sauce

Instructions

1

Mix Seri-Aji® Fritter Seasoned Flour 225g with 325 ml water.

2

Add in prawn, cut chives and red onion into the batter. Mix well.

3

Take a spoon of the batter and fry until golden brown.

4

1 packet of Seri-Aji® Fritter Seasoned Flour 225 g can be used to make 17 pieces of fritters.

Method: Sauce
1

Put palm sugar in a pot and dissolve with water.

2

Add in SERI-AJI® Anchovy Fried Rice Seasoning 26g, red chilli, red bird eyes chilli, salt, vinegar and fish sauce. Simmer over low heat.

3

Add in cornstarch mixture and stir until thickened. Remove from heat.

4

Sprinkle roasted peanut chunks.

5

Ready to serve with Seri-Aji® Prawn Fritter.

Review

  1. Menarik

  2. Menarik, yummy

  3. wow....will try it out...looks easy

  4. Looks yummy Not try yet Hehe

  5. sedap

  6. I love the recipe for Seri-Ai Prawn Fritter. It looks crispy, yummy and can't wait to bite the dish. Let's try the recipe today.

  7. delicious... yummy...

  8. delicious.. yummy

  9. Belum pernah cuba tepung cucur aji 😅 nanti nak cuba lah sebab nampak sedap pula resepi ni

  10. Terbaik sedap sangat favourite all the time

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