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Yong Chow Fried Rice With Dates

20m

Ingredients

Instructions

1

Heat the cooking oil.

2

Stir-fry chicken until half-cooked.

3

Add in vegetables and eggs. Stir-fry until the egg is cooked.

4

Add rice and sprinkle 1 packet of SERI-AJI® Yong Chow Fried Rice Seasoning 26g. Stir-fry until even.

5

Add the dates and stir-fry until even.

6

Ready to serve.

Review

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