Omelette Soup

20m

Ingredients

Ingredients (A): pounded
Condiments

Instructions

1

Break the eggs and mix them with TUMIX® Anchovy Stock.

2

Heat cooking oil and fry the eggs until crispy. Remove and set aside.

3

Heat oil in a pot and stir fry ingredients (A) until fragrant and browned.

4

Add water, black pepper powder, potato, carrot and cauliflower.

5

Season TUMIX® Anchovy Stock. Stir well.

6

Add the fried eggs and sprinkle condiments.

7

Ready to serve.

Review

  1. Taste:Easy:
    Law Pow Chin
    ★★★★★
    28/08/2023
    5/5
    5/5

    I love to drink the Omelette Soup. The recipe is great, easy, tasty. I cook the Omelette Soup as well by adding the seasoning Tumix Anchovy Stock to make the soup delicious. Let's try today and adding some ginger, chicken if you like.

  2. Taste:Easy:
    Chui
    ★★★★★
    26/08/2023
    5/5
    5/5

    delicious... yummy...

  3. Taste:Easy:
    chui Er
    ★★★★★
    25/08/2023
    5/5
    5/5

    delicious.. yummy

  4. Taste:Easy:
    ChuiEr
    ★★★★★
    23/08/2023
    5/5
    5/5

    delicious