Yummy
Stir-Fried Mushroom with Chinese Celery
30m
Ingredients
Instructions
1
Heat cooking oil, fry shallot and garlic until golden.
2
Add in carrots. Stir until half-cooked.
3
Add in water. Stir well.
4
Add in oyster mushrooms and stir-fry until slightly softened.
5
Season with Rasa Sifu™All In One Seasoning. Stir until even.
6
Add in Chinese celery. Stir for a while before turning off the heat.
7
Ready to serve.
Review
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20 thoughts on “Stir-Fried Mushroom with Chinese Celery”
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delicious…
yummy… -
Delicious..
yummy -
I love the recipe for Stir-Fried Mushroom with Chinese Celery. The dish look delicious and healthy. I cook the Stir-Fried vegetables by adding seasoning Rasa Sifu stocking. Let’s try the recipe at home today. A healthy and nutrition meal.
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I love all kind of mushroom.and its taste so good with or without meat. And this is easy..super easy to cook.i love it.
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I love all kind of mushroom.and its taste so good with or without meat. And this is easy..super easy to cook.i love it.
I love the recipe for Stir-Fried Mushroom with Chinese Celery. The dish look delicious and healthy. I cook the Stir-Fried vegetables by adding seasoning Rasa Sifu stocking. Let's try the recipe at home today. A healthy and nutrition meal.
Delicious.. yummy
delicious... yummy...
Yummy
delicious
Sedap sungguh mkn cmnie., Mengancam cendawan tuu
Menu kegemaran.sungguh sedap
Kegemaran kami sekeluarga
My kid loves mushroom now because of this dish haha. I think this is a yummy, easy dish for kids who is picky especially!