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Archives: Recipes

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Ingredients

Ingredients (A):

Instructions

1

Mix ingredients (A) in a bowl and set aside.

2

Heat up cooking oil in a wok, add in garlic and yellow onion then stir-fry until fragrant.

3

Add in prawn and chicken breast meat and stir-fry until cook.

4

Add in cabbage, carrot and shiitake mushroom. Then stir-fry until softened.

5

Add udon noodle and ingredients (A) then toss them together until the noodles are evenly coated.

6

Sprinkle spring onion and mix to combine.

7

Ready to serve.

Review

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