KAW Kampung Fried Rice

20m

Ingredients

Instructions

1

Heat cooking oil, fry the anchovy until crispy. Put aside.

2

With same oil, sauté chicken meat, water spinach and eggs.

3

Add in rice and sprinkle 1 packet of SERI-AJI® KAW Kampung Fried Rice Seasoning, stir-fry until even.

4

Add in fried anchovy, stir for a while. Serve hot.

5

(By using cold rice, the fried rice will be more evenly coated.
Other than cold rice, rice which is cooked with less water can also produce evenly coated fried rice.
)

Review

  1. 10/10 Delicious I love the texture and all.

  2. Taste:Easy:
    Syazmi18
    ★★★★★
    06/12/2023
    5/5
    5/5

    Lebihkan ikan bilis dan kangkung, confirm terangkat!

  3. Taste:Easy:
    Shila Rasol
    ★★★★★
    17/11/2023
    5/5
    5/5

    Fav my husband

  4. Taste:Easy:
    Nur Azreen
    ★★★★★
    06/11/2023
    5/5
    5/5

    Sdp

  5. Taste:Easy:
    Ai
    ★★★★★
    03/11/2023
    5/5
    5/5

    Sedap

  6. Taste:Easy:
    Mr akey
    ★★★★★
    19/10/2023
    5/5
    5/5

    Sedap

  7. Taste:Easy:
    FieyTiaRa
    ★★★★★
    18/10/2023
    5/5
    5/5

    Delicious

  8. Taste:Easy:
    merahsazali
    ★★★★★
    16/10/2023
    5/5
    5/5

    Makan panas panas memang terangkat ow. Sedap giler

  9. Taste:Easy:
    syafizaahmad131191@gmail.com
    ★★★★★
    11/10/2023
    5/5
    5/5

    Mudah

  10. Taste:Easy:
    Irene79
    ★★★★★
    10/10/2023
    5/5
    5/5

    Sedap dan mudah disediakan 👍