Mixed Vegetable with French Bean
Heat the cooking oil and stir-fry onion, garlic and ginger until fragrant.
Add in chicken and oyster sauce. Stir until half-cooked.
Add in chilli flakes and stir for a while.
Add in French bean and young corn.
Pour in hot water and season with AJI-NO-MOTO® and salt. Mix well and simmer until the vegetables are well-cooked.
Add in tomatoes. Stir for a while and ready to serve.