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Ingredients

Instructions

1

Rinse pickled mustard and slice thinly.

2

Pour water into the pot.

3

Add in all ingredients and boil until the chicken is cooked.

4

Skim off the scum on the surface of the soup.

5

Ready to serve.

Review

  1. Taste:Easy:
    FieyTiaRa
    ★★★★★
    15/10/2023
    5/5
    5/5

    Delicious

  2. Taste:Easy:
    syafizaahmad131191@gmail.com
    ★★★★★
    10/10/2023
    5/5
    5/5

    Anak suka

  3. Taste:Easy:
    Irene79
    ★★★★★
    10/10/2023
    5/5
    5/5

    Sedap... Sesuai untuk lunch

  4. Taste:Easy:
    Aming80
    ★★★★★
    05/10/2023
    5/5
    5/5

    Sedap dan berkhasiat

  5. Taste:Easy:
    Hafizshahadan
    ★★★★★
    05/10/2023
    5/5
    5/5

    Sedap dan mudah disediakan.kegemaran seisi keluarga.

  6. Taste:Easy:
    kelly@sam
    ★★★★★
    29/09/2023
    5/5
    4/5

    Berkhasiat dan senang disukai oleh kanak-kanak

  7. Taste:Easy:
    Mr akey
    ★★★★★
    27/09/2023
    5/5
    5/5

    Senang, mudah dan cepat disediakan. 2 in 1 (ayam+sayur) masak sekali dalam satu resepi, boleh menjimatkan masa untuk makan tengah hari 🥰🥰🥰

  8. Taste:Easy:
    ciknaa
    ★★★★★
    27/09/2023
    5/5
    5/5

    Senang dan mudah nk sediakn utk ank2

  9. Taste:Easy:
    Azmilah
    ★★★★★
    24/09/2023
    5/5
    5/5

    Hidangan yang mudah dan ringkas disediakan.menu yang digemari anak-anak.

  10. Taste:Easy:
    Eda2229
    ★★★★★
    22/09/2023
    5/5
    5/5

    Sedap dan berkhasiat, jadikan sup nasi ayam pun ok

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