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Ingredients

Ingredients A: Sauce

Instructions

1

Put all the ingredients for sauce in the pan. Cook over low heat until the brown sugar dissolves. Set it aside.

2

Cut squid into rings and boil it.

3

Mix all the ingredients with the sauce until it is even.

4

Leave it in the fridge for an hour then it is ready to be served.

Review

  1. Taste:Easy:
    Mohd Shahudin …
    ★★★★★
    02/12/2023
    5/5
    5/5

    Sedap

  2. Taste:Easy:
    Din87
    ★★★★★
    09/11/2023
    5/5
    5/5

    Menyelerakan

  3. Taste:Easy:
    Ai
    ★★★★★
    03/11/2023
    5/5
    5/5

    Sedap

  4. Taste:Easy:
    Nur Azreen
    ★★★★★
    03/11/2023
    5/5
    5/5

    Enak boleh dicuba nanti

  5. Taste:Easy:
    aizika
    ★★★★★
    01/11/2023
    5/5
    5/5

    Sedap

  6. Taste:Easy:
    afeeqah
    ★★★★★
    29/10/2023
    5/5
    5/5

    Sedap

  7. Taste:Easy:
    Noor Hashida
    ★★★★★
    28/10/2023
    5/5
    5/5

    sedap

  8. Taste:Easy:
    Am
    ★★★★★
    27/10/2023
    5/5
    5/5

    Nyaman

  9. Taste:Easy:
    Mr akey
    ★★★★★
    27/10/2023
    5/5
    5/5

    Sedap

  10. Taste:Easy:
    Marikan
    ★★★★★
    27/10/2023
    5/5
    5/5

    Sedap

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