Menu wajib cuba..minum petang pergh..terbaik
Crunchy Vegetable Fritters
30m
Ingredients
Ingredients: Sauce
Instructions
1
Mix the flour, baking powder, salt, AJI-NO-MOTO® and mix well.
2
Add in coconut milk, egg, turmeric powder, turmeric leaves, dried shrimps, mixed vegetables, shrimp and mix well.
3
Keep it for 15 minutes before frying.
4
Heat oil.
5
Use a large spoon to make the dough in the shape of a ball.
6
Fry until it is golden.
Ingredients: Sauce
1
Sauté the garlic, cook over lower heat, add in chilli sauce, tomato sauce, honey, water, AJI-NO-MOTO® and salt. Mix well.
Review
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52 thoughts on “Crunchy Vegetable Fritters”
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I love to eat the crunchy vegetables fritters. It is super easy, delicious and healthy dish. I believe everyone will love to eat as well. I cook the crunchy vegetables fritters by using Ajinomoto product. Let’s tuck in!!!
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yummy
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Sedap
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delicious
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Delicious
Anak sukakannya
Sedap.kegemaran anak-anak.mudah disediakan.
Cucur udang i like😍
Ala senang je tu, dan pastinye sedap
Cucur ni buat makan petang fuhh memang enakkk
kegemaran anak2
dah try..memang sedap😋😋😋
Sedap
best