Coconut Rice

60m

Ingredients

Coconut Rice and Condiments
Sambal Tumis for Nasi Lemak
Sambal Tumis for Nasi Lemak | Ingredient A: Blended finely (sambal)

Instructions

Coconut Rice and Condiments
1

Put in rice grain, water, salt, coconut milk, pandan leaves and AJI-NO-MOTO® into a rice cooker and let it cook.

Sambal Tumis for Nasi Lemak
1

Heat a pan and sauté ingredients (A) until oil rises to the top.

2

Pour in tamarind paste and hot water mixture, stir well.

3

Add in AJI-NO-MOTO®, sugar and salt.

4

Simmer for 15 minutes.

5

Add in sliced shallots and cook until they soften.

6

Serve cooked rice together with sambal, hardboiled egg, cucumber, peanut and anchovy.

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