Chicken Roll

30m

Ingredients

Ingredients A: Fillings

Instructions

1

Heat the cooking oil, stir-fry shallot, garlic and red chilli until golden.

2

Add laksa leaf and minced chicken, stir-fry until half cooked.

3

Season with AJI-SHIO® Flavoured Pepper and sugar. Stir-fry until well cooked.

4

Add in lime juice, mix well and set aside.

5

Beat eggs with AJI-SHIO® Flavoured Pepper until well mixed.

6

Roll to flatten the white bread. Place some filling in the centre of the bread.

7

Brush some egg mixture on the edges of the bread and roll neatly.

8

Dip the bread in the egg mixture.

9

Fry with hot oil until golden.

10

Ready to serve.

Review

  1. Taste:Easy:
    rahman
    ★★★★★
    18/04/2024
    5/5
    5/5

    Menu yang sihat dan mengenyangkan!

  2. Taste:Easy:
    iyzah
    ★★★★★
    11/12/2023
    5/5
    5/5

    Sedap sangat. Biasa saya akan masak ini untuk menu minum petang bersama keluarga.

  3. Taste:Easy:
    Memeth
    ★★★★★
    02/12/2023
    5/5
    5/5

    Sedap sangat..senang dan mudah disediakan

  4. Taste:Easy:
    OyaIyaz
    ★★★★★
    01/12/2023
    5/5
    5/5

    sedap

  5. Taste:Easy:
    Mohd Shahudin …
    ★★★★★
    30/11/2023
    5/5
    5/5

    Sedap

  6. Taste:Easy:
    Aryan Rizqi
    ★★★★★
    28/11/2023
    5/5
    5/5

    Sedap ni

  7. Taste:Easy:
    Ejie
    ★★★★★
    11/11/2023
    5/5
    5/5

    Sedap

  8. Taste:Easy:
    aizika
    ★★★★★
    05/11/2023
    5/5
    5/5

    Very delicious

  9. Taste:Easy:
    Nur Azreen
    ★★★★★
    03/11/2023
    5/5
    5/5

    Sdp

  10. Taste:Easy:
    Ai
    ★★★★★
    02/11/2023
    5/5
    5/5

    Sedap