Cheesy Omelette

10m

Ingredients

Instructions

1

Crack the egg into a bowl, season with AJI-SHIO® Flavoured Pepper. Mix well.

2

Heat a pan, add in butter.

3

Stir-fry the onion, tomato, capsicums and shiitake mushroom until fragrant.

4

Lower the heat, add in egg mixture.

5

Stir a bit to create a fluffy texture. Let it cook for a while.

6

Sprinkle parmesan cheese and fold it into a half moon shape. Let it cook.

7

Ready to serve.

8

Reduce the cooking time, so that the centre part of omelette will become soft and fluffy.

Review

  1. Taste:Easy:
    chui Er
    ★★★★★
    25/08/2023
    5/5
    5/5

    Delicious.. yummy

  2. Taste:Easy:
    abbykeoh
    ★★★★★
    24/08/2023
    5/5
    5/5

    Easy and taste good. Can add mayonnaise a bit.

  3. Best

  4. Taste:Easy:
    ChuiEr
    ★★★★★
    23/08/2023
    5/5
    5/5

    delicious

  5. Taste:Easy:
    Law Pow Chin
    ★★★★★
    22/08/2023
    5/5
    5/5

    I love to eat Cheesy Omelette. The recipe is great, it is so easy, nutrition, delicious dish to cook. I cook the Cheesy Omelette as well using good quality Ajinomoto product. Let's try, i believe you will love to eat everyday as well.

  6. Taste:Easy:
    Linda89
    ★★★★★
    18/08/2023
    5/5
    5/5

    anak2 suka buat mcm ni😋

  7. Taste:Easy:
    Chui
    ★★★★★
    18/08/2023
    5/5
    5/5

    simple and yummy

  8. Taste:Easy:
    maisarah23
    ★★★★★
    17/08/2023
    5/5
    4/5

    Good

  9. Makan dengan nasi dan kicap pun dah sedap.

  10. Taste:Easy:
    yayanorhidaya
    ★★★★★
    16/08/2023
    5/5
    5/5

    Nampak mudah dan sedap. Boleh cuba ni😊