Cheesy Mashed Potato Stuffed Mushroom

60m

Ingredients

Instructions

1

Heat up the oven to 180°C.

2

Mash the potatoes, add in chives, chopped mushroom stems, 1 tbsp of melted butter and season with 1 tsp AJI-SHIO® Flavoured Black Pepper and set aside.

3

Marinate the mushrooms with 1 tbsp melted butter and ½ tsp AJI-SHIO® Flavoured Black Pepper.

4

Scoop in mashed potatoes to each side of the mushroom cap and arrange the mushrooms on a baking tray.

5

Sprinkle on top of all mushrooms with mozzarella cheese.

6

Bake the mushrooms in the oven for 25 minutes at 180°C. Ready to serve.

Review

  1. Taste:Easy:
    isma ali
    ★★★★★
    17/08/2023
    5/5
    5/5

    so nice recipe. senang dan mudah

  2. Taste:Easy:
    Chui
    ★★★★★
    16/08/2023
    5/5
    5/5

    Yummy 😋

  3. Taste:Easy:
    Linda89
    ★★★★★
    16/08/2023
    5/5
    5/5

    Simple and menyelerakan❤️❤️❤️

  4. Taste:Easy:
    chui Er
    ★★★★★
    16/08/2023
    5/5
    5/5

    一定要试

  5. Taste:Easy:
    wanis IsmailWan
    ★★★★★
    15/08/2023
    5/5
    5/5

    Tq for sharing this delicious recipe, my kids love it

  6. Taste:Easy:
    sherri
    ★★★★★
    14/08/2023
    5/5
    5/5

    Nampak menyelerakan

  7. Taste:Easy:
    Azwan Nurdin
    ★★★★★
    10/08/2023
    5/5
    4/5

    So delicious

  8. Taste:Easy:
    Dmaryamnuzula@gmail.com
    ★★★★★
    10/08/2023
    5/5
    5/5

    Delicious

  9. Taste:Easy:
    timoh
    ★★★★★
    10/08/2023
    5/5
    5/5

    Menarik sangat..

  10. Taste:Easy:
    syikalizu@gmail.com
    ★★★★☆
    11/07/2023
    4/5
    3/5

    menarik ni