Bali Chicken Sambal
60m
Ingredients
Instructions
1
Marinate the chicken with ½ tbsp TUMIX® Chicken Stock.
2
Heat oil in a wok and deep fry chicken until cooked. Remove and set aside.
3
Reduce oil in the wok, then add lemongrass, curry leaf and stir fry until fragrant.
4
Add ingredients (A) and stir fry until golden and fragrant.
5
Add chili paste and water, then stir fry until the oil breaks.
6
Add soy sauce and the fried chicken. Mix well.
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Bali Chicken Sambal
Memang sedap dan menyelerakan. Boleh dimakan seisi keluarga ketika berbuka puasa. Semuanya makan sehingga menjilat ibu jari. Terima kasih untuk resepi sedap ni. Semoga ada rezeki menang contest ❤️
Effortless cooking for a delicious outcome!
Lazat dan menyelerakan… sesuai untuk dimakan dengan pelbagai jenis nasi.