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Ingredients

Instructions

1

Heat the oven at 180°C.

2

Prepare 3 puff pastries to 8 × 6 inch rectangles.

3

Beat the egg and brush on puff pastry.

4

Sprinkle AJI-SHIO® Flavoured Pepper on all sheets.

5

Beat the butter with garlic. Spread on first sheet.

6

Sprinkle seaweed on second sheet.

7

Sprinkle parmesan cheese on all puff pastry sheet.

8

Cut the sheets into long strips.

9

Twist each strip and arrange on oven tray line with baking paper.

10

Bake for 20 minutes and serve.

Review

  1. Taste:Easy:
    Norasfa
    ★★★★★
    20/08/2023
    5/5
    5/5

    Easy and tasty

  2. Taste:Easy:
    KongsiRezekiBersama
    ★★★★☆
    19/08/2023
    4/5
    4/5

    Mudah di sediakn. Kurang berminyak dengan guna airflyer je😊

  3. Taste:Easy:
    Chui
    ★★★★★
    17/08/2023
    5/5
    5/5

    好吃

  4. Taste:Easy:
    Shila Rasol
    ★★★★★
    17/08/2023
    5/5
    5/5

    5/5

  5. Taste:Easy:
    isma ali
    ★★★★★
    17/08/2023
    5/5
    5/5

    so nice recipe. senang dan mudah

  6. Taste:Easy:
    Linda89
    ★★★★★
    16/08/2023
    5/5
    5/5

    senang dan mudah disediakan❤️❤️❤️

  7. Taste:Easy:
    Rusmiati Mase
    ★★★★★
    16/08/2023
    5/5
    5/5

    Memey sedap boh. Klu blh hri2 nk mkn ni

  8. Taste:Easy:
    Eiramira
    ★★★★★
    15/08/2023
    5/5
    5/5

    Yummy.. 🤤

  9. Taste:Easy:
    sherri
    ★★★★★
    14/08/2023
    5/5
    5/5

    Favorite 😍

  10. Taste:Easy:
    ChuiEr
    ★★★★★
    12/08/2023
    5/5
    5/5

    Yummy

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