‘Air Asam’ Fried Egg

15m

Ingredients

Instructions

1

Heat oil and fry the eggs individually until crispy. Remove and set aside.

2

Using the same pan, reduce the oil and add yellow onion, shallot and garlic. Stir-fry until golden.

3

Add red chili and bird's eye chili. Stir-fry briefly and add the tamarind juice. Let it boils.

4

Season with AJI-NO-MOTO®, salt and sugar.

5

Add the fried eggs and mix well.

6

Ready to serve.

Review

  1. Taste:Easy:
    heronterron
    ★★★★★
    25/11/2023
    5/5
    5/5

    Peerrhhh....makan dengan nasi panas2. Menyelerakan.

  2. Taste:Easy:
    RosMia
    ★★★★★
    24/11/2023
    5/5
    5/5

    Mmg sdp.. Simple tp blh bt btambah2 nasi.. TQ aji 4 da resepi

  3. Easy to prepare

  4. Taste:Easy:
    yinfung
    ★★★★★
    22/11/2023
    5/5
    5/5

    another simple dish,,, sedap, senang

  5. Taste:Easy:
    Ejie
    ★★★★★
    08/11/2023
    5/5
    5/5

    Sedap

  6. Taste:Easy:
    aizika
    ★★★★★
    04/11/2023
    5/5
    5/5

    Sedap

  7. Taste:Easy:
    Nur Azreen
    ★★★★★
    02/11/2023
    5/5
    5/5

    Shedap

  8. Taste:Easy:
    afeeqah
    ★★★★★
    02/11/2023
    5/5
    5/5

    Simple dan sedap

  9. Taste:Easy:
    Ai
    ★★★★★
    02/11/2023
    5/5
    5/5

    Sedap