Mixed Vegetables with Gravy, seasoned with AJI-NO-MOTO®, is a flavorful and satisfying dish. The vegetables are vibrant and crunchy, while the gravy adds a delicious umami kick. A delightful combination of flavors in every bite.
Mixed Vegetables with Gravy
30m
Ingredients
Instructions
1
Heat cooking oil.
2
Stir-fry shallot and garlic.
3
Add in shrimp and stir-fry for a while.
4
Pour in water and season with AJI-NO-MOTO®, oyster sauce and salt.
5
Add in cauliflower, carrot and baby corn. Bring to a boil.
6
Add in broccoli and snap peas and stir until boiling.
7
Add in corn flour mixture and stir until thickens.
8
When the vegetables are fully cooked, the dish is ready to serve.
Review
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22 thoughts on “Mixed Vegetables with Gravy”
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Tried this recipe with my choice of vegetables. Taste so good! Starting to love ajinomoto seasoning a lot.
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Yummy
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My favourite. So tasty
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yummy
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Resepi yg paling mudah disediakn . Simple, soo delicious
Sedap
Sedap
Sedapnyaaa
Enakk
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Delicious
Nyaman
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Delicious